A Few Ideas

Submitted 119 days ago

Well hello. We are going to have to stop meeting up like this, but while we are already here together, there's no way we are not going to. So, let's get into things:
1.) Taco Bell needs a Kim K. Taco. Perhaps a Gordita wrap with steak and chicken as the protein, then cheddar cheese, then tomato and jalapeños, then queso nacho cheese and loaded down with lettuce until it is just hanging out and over loaded. Try it, it's "bomb".

2.) A Jimmy Fallon Crunch Wrap. Yes I guess this was on his late night as a comment? Let's do it - but instead of just a tostada in the middle, put a Mexican Pizza base (two layers of fried tort plus beans meat and add nacho cheese in with. Normal Crunch Rap otherwise, it would be awesome and sell sell sell.

3.) Taco in a cup = Normal Supreme or Regular Crunchy Taco made and put into a xl cup surrounded by Kale, Broccoli and spinach + the Normal lettuce provided at Taco Bell blended together in a premix "Spring Mix" that could come pre-made and provided company wide. It would then be lightly covered with nacho cheese once everything else was loaded into the cup.

4.) The current breakfast at Taco Bell is great, the coffee is never ever great. You professionals figure this one out on your own - but you are missing out on money money money not having a strong relationship with coffee providers or known for selling breakfast but bad coffee. Just putting it out there.

5.) Taco Bell should open at 7 am and close no earlier than 11 pm.

6.) Employment should lead to a culinary school. Plainly said, this is a go no where job, change it by teaming up with a culinary school, provide Employment to better the quality of food and services provided through Taco Bell by providing a free culinary school through an accredited program after 4 years of employment.

6.) Cabbage Taco. Have an avocado wrap tortilla, season beef, two French fries and toppled with red shredded cabbage. Add sour cream and Chipotle and a slice of cranberry (comes in a can at Thanksgiving?). It sounds awesome. Add jalapeños and topped with nacho cheese as an option. It would sell.

7.) A double crunchy Taco. Yes, call it the Jessica Parker Kennedy Taco. The Normal Crunchy Taco always cracks or breaks. Make it twice, double layer it upon it being created. Why can't you? Take an already made Crunchy and put it on a Crunchy Taco being made = double Crunch Taco shell. Add beef, then cheddar cheese, then lettuce. The tacos made at Taco Bell should be meat, topping then lettuce on top/ last. Cheese and tomato aaaaaaalways falls off. Lettuce is should be the final topping. Change the Normal and let's try it out at least.

8.) Long John's Silvers piece of fish in a flour tortilla and a squirter of sour cream. Yum is what it should be named - okay just call it a fish Taco- but it would out sell Chick-fil-A done right. At some of that red cabbage previously mentioned and a few tomatos, yum.

9.) Snaco. This could be a peppermint crispy Taco shell with a coat of chocolate on one side, then made into a regular Taco? May be just a layer of ice cream instead? You decide. The Santa taco/ Snaco should be a holiday Taco item created and sold at Taco Bell.

9.) The Chaco Taco should be sold at every Taco Bell.

10.) So, could you make a pizza cake? Normal Mexican pizza, but only use soft serve ice cream and chocolate pieces... something that would be better prepared made and packed then sent to the store already made - like a Chaco Taco could be.

11.) Sell canned sodas in addition to the fountain drink as an option. Taco Bell fountain drinks suck. Always provided a can soda as an alternative ensures to make money from a meal deal vs. Just an item sale.

12.) You Need a touch screen Check list for those on the food line. How easy it could be implemented to allow all three members of the food creation line to constantly know where everything is at/ being made and which order the starter is on by having "touch screen" check list monitors for the "starter" at the very least - if not all members of the Taco making team.