Mexican Pizza 2.0

Submitted 3 years ago

In 2020, we saw the world changed with the Covid pandemic outbreak. Businesses impacted heavily with the "stay at home measures" in effect. Toilet Paper not available to be purchased anywhere in stores, Top Ramen being sold marked up 300% on amazon. Not to mention a huge influx of searches for a "Bidet" in the Amazon search. We also saw many big name chain stores taking a hit. Mom and Pop shops and many "hole-in-the-wall" type places either closing down, or having to cut back their overhead, leading to people losing their jobs to layoffs.
We also saw a fan favorite Taco Bell menu item become a thing of the past, one in which decades from now millennials will be telling their A.I. grandchildren about this great menu item that was stripped from our pallets. Yes, I'm talking about none other than the "Fan Favorite" - Mexican Pizza being knocked off the Taco Bell menu. The popular excuse, and rather valid excuse albeit, was that it took a lot of cost to have the little boxes made that they are served in. Having a business background myself, I get it, and from an economic and business standpoint, the cost involved with creating the boxes for it can take its toll on an business who is out there operating in an already stretched-thin economy, not to mention the environmental impacts it takes to manufacture those little boxes. The Environmentally friendly approach is popular today more than ever, and can often make or break a business. In that respect, and with enough of an introduction I'd say, I propose an idea to help bring back the Mexican Pizza, and Taco Bell will not have to serve it in a box. Wait for it... Here it comes...


Why not just wrap it in a tortilla like a Crunchwrap supreme, bag it, serve it.

You can even call it the Mexican Pizza 2.0, or go with a less creative name like... the Mexican Pizza... Crunch...wrap...

God I hope someone reads this...