New Food Addition

Submitted 1 year ago

I notice that your company's breakfast menu do not have egg whites on it . I think that it would be a great idea if you all were to add this to your company's menu as it would bring in more business for your company. Being that some people such as myself cannot eat egg yolks (because of trouble of digestion of egg yolks) . Why not have both options meaning have egg whites and egg yolks on your menu . The best of both worlds for people. Thank you for reading and listening to this suggestion and idea